Ingredients
- 10 Oz Package Of Cheese Curds
- 1 Cup Flour
- 1 Cup Water
- 48 Oz Vegetable Oil
- 1/2 Cup Corn Startch
- 3/4 Tsp Baking Soda
- 1 Tsp Seasoned Salt
- 2 Cups Bread Crumbs
Instructions
- Heat oil in fryer to 375 degrees.
- Mix flour, water, vegetable oil, corn starch, baking soda and salt with whisk to make batter.
- Place curds in batter and stir until coated.
- Place bread crumbs in large bowl.
- Using small batches, shake off excess batter then place in hot oil to fry for 45 seconds or until golden brown.
- Remove from oil and place on plate lined with paper towel.
- Continue frying in small batches.