Ingredients
- 1 Tsp Brown Sugar
- 1/4 Tsp Salt
- 3 Oz Hot Water
- 1 Tbsp Caramel Sauce
- 2 Oz Dark Rum
- 1 Tbsp Butter
Instructions
- In a mug, combine the brown sugar, salt, and hot water, stirring until the brown sugar begins to dissolve. Stir in the hot caramel sauce.
- Stir in the rum and add the butter to float on top.
Notes
Recipe from Shake Drink Repeat