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Blended Mimosas
Ingredients
1
Cup
Orange Juice
1
Cup
Dry Champagne
10
Cubes
Ice
Instructions
Pour the orange juice and half of the champagne in the blender with the ice cubes.
Run the blender, breaking down the ice cubes and thoroughly mixing the liquids.
When the ice cubes are in small enough pieces, pour the mixture into a glass.
Pour the rest of the champagne into the glass.
Enjoy!
Notes
Recipe from
TheSpeckledPalate.com