Featuring a juicy beef hotdog nestled within a toasted bun, it's elevated to gourmet status with the addition of homemade jalapeno coleslaw and zesty pepper relish.
Prep Time5 minutesmins
Resting time1 hourhr
Total Time1 hourhr5 minutesmins
Course: Appetizer, lunch, Snack
Cuisine: American
Keyword: daytona hotdog, daytona recipes
Servings: 8
Ingredients
2tbspextra virgin olive oil
8grilled hotdogs
8toasted hotdog buns
Spicy Jalapeno Coleslaw
1/3cupmayonnaise
1/4cupthinly sliced red onion
2tbspapple cider vinegar
1jalapeno, seeds and stem removed and thinly sliced
2tbspextra virgin olive oil
1/4tsptable salt
1/4tsppepper
16ozcoleslaw
Pickled Pepper Relish
6dill pickle spears
1/2cuproasted red bell peppers
1/4cupbanana pepper rings
Instructions
Spicy Jalapeno Coleslaw
Combine all of the ingredients in a large bowl, toss to coat. Place in an airtight container in the refrigerator and let it chill for at least 1 hour prior to serving.
Pickled Pepper Relish
Add all of the ingredients to the bowl of a food processor. Pulse until finely diced.
Place hotdogs in a toasted bun, then top with the jalapeno coleslaw and then the pickled red pepper relish. Enjoy!