BBQ Chicken Mac ‘N’ Cheese Pizza
This BBQ chicken mac 'n' cheese pizza is a culinary masterpiece that brings together the best of both worlds!
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Servings: 4
Ingredients
- 2 cups Mac' N' Cheese
- 1 Pizza Dough
- 3 Grilled Chicken Breasts, shredded
- 1 cup Barbecue Sauce
- 1/2 cup Shredded Cheese
Instructions
- Prepare Pizza Dough ahead of time to allow the dough to proof. You can also do a quicker version by using pita bread or flat bread for crust.
- Prepare desired Mac ‘n’ Cheese. A great option is something like Velveeta which is extra cheesy.
- Prepare chicken: You can either grill or bake the chicken breast, whichever you prefer. After the chicken is cooked and cooled enough to handle, add the chicken to a mixing bowl and shred. Add the bbq sauce and mix well.
- Turn the grill on and grill top side of the pizza crust over medium flame.
- Flip the crust and arrange the shredded BBQ chicken and a layer of Mac ‘n’ Cheese on the grilled side of the crust.
- Fill a ziplock bag with BBQ sauce and snip the tip. Drizzle a bit more BBQ sauce on top of the macaroni. Or if you prefer, spoon it on top instead.
- Top with a little more shredded cheese, if desired, and grill over medium to medium-high heat until cheese is melted and toppings are heated through.