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Bite-Sized Caprese
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Ingredients
24
Grape Tomatoes
24
Fresh Mini Mozzarella Balls
24
Fresh Basil Leaves
1 1/2
TBSP
Extra Virgin Olive Oil
1 1/2
TBSP
Balsamic Vinegar
1
Clove
Garlic, minced
Kosher Salt and Fresh Ground Black Pepper
24
Toothpicks
Instructions
Place a tomato, basil leaf, and mozzarella ball on each toothpick. Place on a serving plate or tray.
Whisk together the olive oil, vinegar, and garlic and drizzle over the appetizers. Sprinkle with kosher salt and freshly ground black pepper.
To eat, bite everything off the toothpick all at once.
Notes
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