Ingredients
- 2 Lbs Ground Turkey or Lean Ground Beef
- 1/2 Cup Finely Diced Onion
- 1/2 Tbsp Chicken Spice Rub
- 1/2 Cup Breadcrumbs
- 1 Egg, beaten
- 1 Bottle BBQ Sauce
- 12 Slider Buns
Instructions
- Preheat oven to 400°F.
- In a large bowl, add the first five ingredients and mix well with your hands.
- Roll into 12 large meatballs of equal size.
- Place on a baking sheet and cook for 20-25 minutes until cooked to an internal temp of 165°F (160°F for beef).
- Warm Bar-B-Q Sauce in an saucepan over medium heat.
- Place meatballs into buns and top with warm Sweet Heat Bar-B-Q Sauce.