Go Back Email Link
A light purple eagle cocktail in a martini glass with a black background

Soaring Eagle Cocktail

This cocktail has the interesting combination of egg white and Creme de Violette. It’s easy to make, simply add the ingredients to a cocktail shaker filled with ice and serve.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings: 1
Course: Drinks
Cuisine: American
Ingredients Method

Ingredients
  

  • 10 ml egg whites
  • 10 ml lemon juice
  • 45 ml gin
  • 10 ml violet liqueur

Method
 

  1. Fill a martini shaker with ice. Add all of the ingredients and vigorously shake for at least 20 seconds before pouring into a martini glass. Enjoy!