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Tequila hot chocolate in a glass mug topped with whipped cream and cinnamon

Tequila Hot Chocolate

Tequila hot chocolate blends the rich, creamy warmth of hot chocolate with the smooth, bold kick of tequila, creating a uniquely comforting and indulgent drink.
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Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings: 3
Course: Drinks
Cuisine: American
Calories: 270
Ingredients Method

Ingredients
  

  • 3 Cups Milk
  • 3 Tbsp Cocoa Powder
  • 3 Tbsp Granulated Sugar
  • 1/8 Tsp Fine Sea Salt
  • 1/4 Tsp Ground Cinnamon
  • 3 Oz Tequila
  • Whipped Cream

Method
 

  1. Add all of the ingredients except for the tequila to a small saucepan. Whisk to combine.  Heat over low heat until the mixture comes to a gentle boil, stirring occasionally.
  2. Remove from heat and allow to cool slightly. Add tequila and whisk again.
  3. Divide hot chocolate among 3 mugs. Top each mug with whipped cream and a sprinkle of cinnamon, and/or garnish with cinnamon sticks. Enjoy!