Equipment
- blender
Ingredients
- 4 lemons, quartered and any seeds removed
- 1/2 cup mint leaves
- 7 Cups cold water
- 1/2-3/4 Cup honey or sugar, more or less to taste
- 8-16 Oz clear vodka
- ice cubes
- lemon slices to garnish
Instructions
- Place the quartered lemons in the blender with 2 cups of water, sugar or honey, some ice, and half of the mint leaves.
- Blend until the limes or lemons are crushed, the mixture should be slightly foamy with a whitish color.
- pour the lemonade through a strainer into a pitcher, then add remaining 6 cups of water.
- Stir in the vodka or allow guests to add the vodka according to their preference
- Serve with ice and garnish with the remaining mint leaves and lemon slices.