Go Back Email Link
A hot coffee grog in a glass garnished with cinnamon stick and lemon.

Hot Coffee Grog

This spiced rum blend with Jamaican and Demerara rum in coffee packs a serious punch!
Print Pin
Course: Drinks
Cuisine: American
Keyword: coffee grog recipe, hot coffee grog
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
Calories: 241kcal

Ingredients

  • 2 Oz Demerara Rum
  • 3 Whole Cloves
  • 1 cup Fresh-Brewed Coffee
  • 1/2 Oz Jamaican Rum
  • 1/4 Oz Allspice Liqueur
  • 2 Tsp Honey or Brown Sugar
  • 1 Cinnamon Stick
  • lemon slices for garnish

Instructions

  • Pour hot coffee into a heatproof glass or mug, then add the honey or sugar and mix until well disolved . Add the remaining ingredients and stir it up with a cinnamon stick and garnish with lemon slices. Enjoy!

Nutrition

Calories: 241kcal | Carbohydrates: 17g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 9mg | Potassium: 148mg | Fiber: 2g | Sugar: 14g | Vitamin A: 11IU | Vitamin C: 0.2mg | Calcium: 45mg | Iron: 0.5mg