Baked brie is effortlessly elegant yet always leaves a lasting impression. Encased in golden and crispy puff pastry, brie and jam melt into a warm, gooey delight when baked. Feel free to double the recipe for larger parties and serve it with toasted bread, crackers, or fruit!
Baked Brie En Croute
Ingredients
- 17 Oz Frozen Puff Pastry
- 8 Oz Brie Cheese, round
- 1/8 Cup Sliced Toasted Almond or Walnuts
- 1/4 Cup Raspberry Preserves