In the mood for something sweet? Try these make-ahead french toast sticks. We love that they can be frozen, so you can make big batches for the season. Just make sure to bring plenty of dips. They are perfect to serve with maple syrup, peanut butter, chocolate sauce, whipped cream, or jam. Kids especially love french toast sticks because they are easy to eat. Parents love them because they don’t make a mess. It’s a win-win.
French Toast Sticks
French toast sticks can be dipped in a variety of sauces and taste amazing on game day!
Servings: 6
Ingredients
- 12 slices thick sliced bread (about 1/2 inch thick)
- 6 large eggs
- 1/2 cup plus 1 tbsp half and half
- 1 tbsp vanilla extract
- 1/2 cup granulated sugar, divided
- 1 1/2 tsp cinnamon, divided
- 1/2 cup all purpose flour
- 1/4 cup unsalted butter, melted
- 3 cups panko breadcrumbs
- maple syrup for serving